Sloppy Joe - Yum!

This past weekend we made a 4 day trip to our land. What could I pack for food that would be easy and quick? I was craving sloppy joe, so that's what I made! (Well, among other things!) It worked out great. I precooked a double batch and then we took it in our cooler, heating up the serving size for the meal on the stovetop in our camper. It was delicious and easy!

Here is the recipe to give it a try. This yields probably 6-8 sandwiches. (I double batched it from this).

1 pound ground beef
1 pound ground turkey
1 onion, diced
1 green pepper, diced
1 celery stalk, diced
1 can condensed tomato soup (you will add water to make the consistency of the Joe right).
1 tsp. cumin
1/2 teaspoon worcestershire sauce
6 whole wheat hamburger buns

Instructions: Crumble beef and turkey in skillet over the stove and cook until brown. Drain off liquid. Add onion, pepper, celery and cook until soft. Stir in condensed tomato soup, cumin, worcestershire. Add water as needed to take the thick off. I filled the tomato soup can with water and used about 1/4 to 1/2 of the can. Taste test and add cumin and worcestershire as you desire. Serve hot on top of wheat bun. Get sloppy!